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Enzyme Products

We have successfully developed & manufactured enzyme products for applications in food, pet-food, and life science. Select your industry sector and application and choose from our extensive portfolio of enzyme products.

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19 Products

Promod 128L

A microbial endopeptidase preparation with broad substrate specificity for processing extracted collagen and gelatin. This enzyme can be used to efficiently hydrolyse beef, pork and fish extracted collagen and gelatin to increase solubility, reduce viscosity and produce lower molecular weight peptides. Promod® 128L has been designed specifically with a unique combination of peptidase activities to achieve a high degree of hydrolysis of collagenous material.

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Promod 144GL-ULS100TU

An ultra-low sulphite papain with a broad specificity for the modification of protein functionality in food ingredients.

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Promod 184MDP

Bromelain product with a broad-spectrum activity suitable for effective hydrolysis and modification of plant, animal and dairy proteins.

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Promod 192P

Microbial protease with significant debittering action and flavour generation in the modification of plant and animal-derived proteins.

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Promod 215MDP

Microbial protease preparation particularly suited for manufacture of Enzyme Modified Cheese (EMC) for generation of protein flavour notes without the associated bitterness.

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Promod 24L

Broad spectrum neutral protease suitable for improving the solubility of animal and plant proteins with particular effectiveness on gluten modification.

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Promod 324L

Microbial endoprotease for efficient hydrolysis of animal proteins including tendons and ligaments to reduce viscosity, increase solubility and improve digestibility of the protein. Highly efficient in extraction of chondroitin sulphate from collagenous material.

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Promod 439L

Alkaline protease for achieving powerful solubilisation of animal proteins to improve their functionality and processibility.

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Promod 511MDP

Microbial protease preparation for producing full well-rounded dairy flavours for Enzyme Modified Cheese (EMC), can be used in combination with Lipomod and Flavorpro enzymes.

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Promod 517MDP

Broad specificity exopeptidase for achieving a high degree of hydrolysis of casein to improve its digestibility and solubility.

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Promod 523MDP

High strength bromelain product to produce highly digestible protein hydrolysates, with particular effectiveness on producing whey protein hydrolysates suitable for use in infant formula.

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Promod 671L

Bacterial protease for effective hydrolysis of animal proteins and partial hydrolysis of collagen for improving solubility of proteins for use in a wide range of applications.

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Regional regulations for use of these enzymes in mentioned applications apply - check with Biocatalysts for latest approval in your region.

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Customised Enzyme Development and Manufacture

Use our enzyme development and manufacturing service to provide you with a product that meets your exacting requirements.