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Starch & Alcohol

DELTAZYM® customised enzyme formulations for starch and alcohol processing

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DELTAZYM® starch and alcohol
DELTAZYM® caters in particular starch processors and distillers who utilise wheat as their principal raw material and who are looking for food grade compliant enzyme solutions that allow for efficient distilling of both food- and technical grade alcohol. The integrated set of customer needs is recognised by our DELTAZYM® enzyme product range fitting with the entire process including separation, viscosity control, liquefaction, saccharification and breakdown of compounds such as proteins, xylans, beta-glucans, amylose and amylopectin. DELTAZYM® enzyme products provide for superior viscosity reduction allowing lowest use of water. In addition, our enzymes stand out for their functionality in a broad pH- and temperature range allowing processing under variable conditions, thus giving you highest flexibility.
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